ev'ry saturday + sunday, 9a - 'til sold out
special
$15
nova lox
cc. lox. capers. red onion. dill. lemon.
$15
$11
heirloom tomatoes
cc. toms. salt. sbp. herb oil.
$11
bagels
$3
plain / seeds / poppy seed + toasted aniseed
charred & crispy
$3
spreads
$3
plain
cream cheese (cc)
$3
$3
herb
cc w basil & tarragon
$3
$3
veg
cc w charred scallions
$3
$4
sweet
cc w rose honey
$4
$3
sweet
plum - vanilla jam
$3
$4
savory
cc w ferm'd peppers
$4
breakfast sandwiches
8a - 11a. served on a milk bun.
$12
chorizo + egg
jake's country chorizo, steamed egg, 3-yr cheddar, strawberry-rhubarb jam, pickled jalapeños.
$12
$10
mushroom + egg
lion's mane mushroom conserva, steamed egg, 3-yr cheddar, strawberry-rhubarb jam, pickled jalapeños.
$10
sourdough donuts
fried in tallow!
$6.5
fig leaf
$6.5
$6.5
very berry + lemon
$6.5
$6.5
chocolate malt
$6.5
$6.5
peach + brown sugar glazed fritter
$6.5
pastries
$6.5
morning bun
cinnamon / orange.
$6.5
$6.5
strawberry + ricotta pop tart
strawberry / cream cheese / ricotta.
$6.5
$6
olive oil cake
almond flour / caramelized peach jam.
$6
$6
berry crostata
rye / blueberries / peach.
$6
brunch
$12
house granola + farm fruit
house made nutty and seedy granola, with yogurt + farm fruit. (vegan; swap yogurt for a side of oat milk!)
$12
pastries
8a
$6.5
morning bun
cinnamon / orange.
$6.5
$6.5
strawberry + ricotta pop tart
strawberry / cream cheese / ricotta.
$6.5
$6
olive oil cake
almond flour / caramelized peach jam.
$6
$6
berry crostata
rye / blueberries / peach.
$6
breakfast sandwiches
8a - 11a. served on a milk bun.
$12
chorizo + egg
jake's country chorizo, steamed egg, 3-yr cheddar, strawberry-rhubarb jam, pickled jalapeños.
$12
$10
mushroom + egg
lion's mane mushroom conserva, steamed egg, 3-yr cheddar, strawberry-rhubarb jam, pickled jalapeños.
$10
baker's lunch
11a
$10
slice + side salad
(meat +1)
$10
pizza
11a
$21
red sauce + yuzu
fresh oregano + yuzu oil (vv)
$21
$23
margherita
basil + fresh mozz
$23
$25
mushroom
carmy o's + fontina
$25
$28
soppressata (or, sunday afternoon on a patio in bushwick in 2008)
hot honey + smoked black pepper
$28
sold out!
weekly special:
sausage + sungold.
sold out!
$2
/
$4
togarashi ranch
add a side for dipping.
$2
/
$4
pizza dough sandwiches
11a
$15
BLT!
heirloom tomatoes, gem lettuce, togarashi mayo.
$15
salad + bread
11a
$8
marinated olives
house marinated olive mix with sherry soaked tart cherries.
$8
$12
lunch salad
little gem, cucumbers, red onion, watermelon radish, parmesan, creamy basil-ferm'd pepper dressing.
$12
$9
middle brow bread + cultured butter
sardines + 7. honey + 4.
$9
$12
middle brow bread + white anchovies
parmesan, herb oil.
$12
$14
middle brow bread + market cheese
plum vanilla jam.
$14
$11
middle brow bread + jalapeno oil
yuzu, ginger, lime, coriander, pink peppercorn. (vv)
$11
$10
middle brow bread + feta + shishito dip
calabrian chile + berry vinaigrette.
$10
$10
middle brow bread + calabrian garlic butter
calabrian peppers, roasted garlic, lime hot honey.
$10
GUEST WINE
from our friends.
$13
/
gl
left foot charley
BLAUFRANKISCH / bright fruit, pepper spice / traverse city, mi / 2024
$13
/
gl
WINE
by middle brow. in chicago. farmed in michigan.
$9
/
gl
wine cooler
90s style wine cooler. white wine + plum + nectarine. 7z.
$9
/
gl
$15
/
gl
white bubbles
FLOAT / vidal blanc + traminette / a pounding rain, a flower fruits in florida / 2024
$15
/
gl
$16
/
$64
red bubbles
PIZZA WINE / marechal foch + frontenac + noiret et al / red fruit, strawberry yogurt / 2025
$16
/
$64
$15
/
$60
white
BIG SEEDS / cayuga + seyval blanc/ crunchy lemon, granny smiths / 2025
$15
/
$60
$15
/
$60
rosé
MARA DE BOIS / gewürztraminer + marquette / fruit flesh juice / 2024
$15
/
$60
$15
/
$60
rosé
FLOWER BARK / chambourcin / a blueberry pie behind a dusty springtime window screen / 2024
$15
/
$60
$17
/
$68
orange
SEEDLING / seyval blanc / old paw paw buried under a pile of young island citrus / 2025
$17
/
$68
$17
/
$68
red
COUNTRY / semi-carbonic field blend of pinot noir + cab sauv + merlot / black pepper makes a melon-berry more mysterious / 2025
$17
/
$68
$68
/
btl
red
BIRD / merlot + dolcetto + malbec + cab sauv / the wild of dark + light fruit / 2025
$68
/
btl
BEER
by middle brow. in chicago.
$7
yard work
a kolsch brewed with a touch of huell melon hops. simple. crisp. fresh. 4%. 10z.
$7
$7
forty
a sour beer brewed with peruvian purple corn grown in indiana. rich dark fruit, light toffee, crisp refreshing acidity. vinous! 3.8%. 10z.
$7
$8
white light
a belgian witbier with apricot and spices. 5%. 12z.
$8
$8
pith
a kolsch brewed with grapefruit + dry hopped with sabro. coconut, citrus'n'cream. 4.5%. 12z.
$8
$8
fast as you can
a wild pale ale. floral and citrus and herbal. and bright and crisp. fermented with our garden's yeast. 4.5%. 12z.
$8
$9
bloc party passion
a sour beer. with blackberry & passion fruit. 4%. 12z.
$9
coming soon
michigan
a pale ale. hops have a soft side, too. lime skin. picnic-blanket grass. 4%. 12z.
coming soon
COCKTAILS
$16
old fashioned
judson & moore rye, el dorado 5yr rum, piloncillo bay leaf syrup, cherry bark + blackstrap bitters.
$16
$14
rum
neisson rhum agricole, dr. bird + worthy park jamaican rums, falernum, lime. *contains almonds*
$14
$14
spanish wine + coke
alessio vino chinato + middle brow sparkling red wine.
$14
$10
lager spritz
crisp lager + zissou aperitivo.
$10
$13
shrub highball
house shrub (blueberry, fig leaf + spices), letherbee gin. fancy water.
$13
WHISKEY + AMARO
2z pour, neat or rocky.
$14
judson & moore
red corn bourbon OR single malt whiskey.
$14
$14
buzzard's roost
toasted barrel rye OR toasted american oak bourbon.
$14
$8
zissou
bitter aperitivo.
$8
$9
letherbee
besk OR fernet
$9
$10
faccia brutto
nocino green walnut liqueur
$10
$12
green key
herbal liqueur
$12
N—A
$14
MIDDLE BROW | paloma
lyre's n/a tequila, sudachi, sparkling grapefruit.
$14
$13
MIDDLE BROW | amaro negroni
seedlip 94, n/a amaro lucano, lyre's red apertivo.
$13
$15
MIDDLE BROW | dark and stormy
lyre's n/a dark rum, pathfinder hemp root amaro, lime, ginger beer.
$15
$7
MIDDLE BROW | kombucha
peach, sweet woodruff + chamomile. 7z.
$7
$7
MIDDLE BROW | shrub + soda
blueberry, fig leaf and spices. fancy water.
$7
$8
revolution | anti-zero
n/a ipa
$8
$14
/
gl
domaine montrose
n/a sparkling rosé. fr. 5z.
$14
/
gl
$5
coca cola
$5
$5
agua de piedra
$5
COFFEE + TEA
$4.5
drip coffee
by metric. 12z.
$4.5
$5.5
cold brew
house brewed. 12z.
$5.5
$5
iced tea
house brewed. peach rooibos + golden chrysanthemum. add chrysanthemum-orange-blossom syrup + 50¢.
$5
$3.5
hot tea
rotating selection from rare tea cellar. ask your server!
$3.5
$4
espresso
double. by metric.
$4
$4.5
americano
$4.5
$5.5
cappuccino
$5.5
$5.5
latte
add honey or vanilla + 50¢.
$5.5
$7
seasonal latte
coconut-lime + summer pepper.
$7
$5
cortado
$5
$6.5
espresso + tonic
$6.5
$6
chai
by freeman house.
$6
$5
decaf
by 4LW.
$5
salad + bread
$8
marinated olives
house marinated olive mix with sherry soaked tart cherries.
$8
$18
big salad
little gem, cucumbers, red onion, watermelon radish, parmesan, creamy basil-ferm'd pepper dressing.
$18
out of stock
melon + peppers
summer melon, pickled peppers, habanada vinaigrette, thai basil, whipped chevre.
out of stock
$9
middle brow bread + cultured butter
sardines + 7. honey + 4.
$9
$12
middle brow bread + white anchovies
parmesan, herb oil.
$12
$14
middle brow bread + market cheese
plum vanilla jam.
$14
$11
middle brow bread + jalapeno oil
yuzu, lime, ginger, basil, pink peppercorn. (vv)
$11
$10
middle brow bread + feta + shishito dip
calabrian chile + berry vinaigrette.
$10
$10
middle brow bread + calabrian garlic butter
calabrian peppers, roasted garlic, lime hot honey.
$10
pizza
$28
squash + nduja
nduja, baby squash, feta, pesto, calabrian-berry vinaigrette, thai basil.
$28
$27
sunny honey
mozzarella, goat tomme, sungold tomatoes, tropea onion, tarragon, sbp, and honey.
$27
$27
vegan caesar
vegan caesar dressing, charred little gem, meyer lemons, sourdough breadcrumbs, fresh greens. (vv)
$27
$28
soppressata + hot honey (or, sunday afternoon on a patio in bushwick in 2008)
soppressata, mozzarella, ferm'd pepper honey, sbp.
$28
$22
adult's cheese
the best cheese pizza in the city.
$22
$23
margherita
fresh mozzarella, basil. one dollar from every purchase goes to KITCHEN POSSIBLE.
$23
$27
pepperoni
fresh mozzarella, pepperoni, tarragon.
$27
$27
sausage + olive
house made sausage, green olives.
$27
$25
mushroom
mushroom cream sauce, caramelized onions, fontina, oyster mushrooms, chives.
$25
$17
kid's cheese
just cheese! no green stuff!
$17
$21
red sauce + yuzu oil
shaved garlic, fresh oregano, omed. (vv) add anchovy + 6
$21
$2
/
$4
togarashi ranch
add a side for dipping.
$2
/
$4
WINE
by middle brow. in chicago. farmed in michigan.
$9
/
gl
wine cooler
90s style wine cooler. white wine + plum + nectarine. 7z.
$9
/
gl
$8
/
gl
white bubbles
FLOAT / vidal blanc + traminette / a pounding rain, a flower fruits in florida / 2024
$8
/
gl
$8
/
$64
red bubbles
PIZZA WINE / marechal foch + frontenac + noiret et al / red fruit, strawberry yogurt / 2025
$8
/
$64
$8
/
$60
white
BIG SEEDS / cayuga + seyval blanc/ crunchy lemon, granny smiths / 2025
$8
/
$60
$8
/
$60
rosé
MARA DE BOIS / gewürztraminer + marquette / fruit flesh juice / 2024
$8
/
$60
$8
/
$60
rosé
FLOWER BARK / chambourcin / a blueberry pie behind a dusty springtime window screen / 2024
$8
/
$60
$8
/
$68
orange
SEEDLING / seyval blanc / old paw paw buried under a pile of young island citrus / 2025
$8
/
$68
$8
/
$68
red
COUNTRY / semi-carbonic field blend of pinot noir + cab sauv + merlot / black pepper makes a melon-berry more mysterious / 2025
$8
/
$68
$68
/
btl
red
BIRD / merlot + dolcetto + malbec + cab sauv / the wild of dark + light fruit / 2025
$68
/
btl
BEER
by middle brow. in chicago.
$5
yard work
a kolsch brewed with a touch of huell melon hops. simple. crisp. fresh. 4%. 10z.
$5
$5
forty
a sour beer brewed with peruvian purple corn grown in indiana. rich dark fruit, light toffee, crisp refreshing acidity. vinous! 3.8%. 10z.
$5
$5
white light
a belgian witbier with apricot and spices. 5%. 12z.
$5
$5
pith
a kolsch brewed with grapefruit + dry hopped with sabro. coconut, citrus'n'cream. 4.5%. 12z.
$5
$5
fast as you can
a wild pale ale. floral and citrus and herbal. and bright and crisp. fermented with our garden's yeast. 4.5%. 12z.
$5
$5
bloc party passion
a sour beer. with blackberry & passion fruit. 4%. 12z.
$5
coming soon
michigan
a pale ale. hops have a soft side, too. lime skin. picnic-blanket grass. 4%. 12z.
coming soon
COCKTAILS
$16
old fashioned
judson & moore rye, el dorado 5yr rum, piloncillo bay leaf syrup, cherry bark + blackstrap bitters.
$16
$14
rum
neisson rhum agricole, dr. bird + worthy park jamaican rums, falernum, lime. *contains almonds*
$14
$14
spanish wine + coke
alessio vino chinato + middle brow sparkling red wine.
$14
$10
lager spritz
crisp lager + zissou aperitivo.
$10
$13
shrub highball
house shrub (blueberry, fig leaf + spices), letherbee gin. fancy water.
$13
N—A
$14
MIDDLE BROW | paloma
lyre's n/a tequila, sudachi, sparkling grapefruit.
$14
$13
MIDDLE BROW | amaro negroni
seedlip 94, n/a amaro lucano, lyre's red apertivo.
$13
$15
MIDDLE BROW | dark and stormy
lyre's n/a dark rum, pathfinder hemp root amaro, lime, ginger beer.
$15
$7
MIDDLE BROW | kombucha
peach, sweet woodruff + chamomile. 7z.
$7
$7
MIDDLE BROW | shrub + soda
blueberry, fig leaf and spices. fancy water.
$7
$8
revolution | anti-zero
n/a ipa
$8
$14
/
gl
domaine montrose
n/a sparkling rosé. fr. 5z.
$14
/
gl
$5
coca cola
$5
$5
agua de piedra
$5
salad + bread
$8
marinated olives
house marinated olive mix with sherry soaked tart cherries.
$8
$18
big salad
little gem, cucumbers, red onion, watermelon radish, parmesan, creamy basil-ferm'd pepper dressing.
$18
$15
melon + peppers
summer melon, pickled peppers, habanada vinaigrette, thai basil, whipped chevre.
$15
$9
middle brow bread + cultured butter
sardines + 7. honey + 4.
$9
$12
middle brow bread + white anchovies
parmesan, herb oil.
$12
$14
middle brow bread + market cheese
plum vanilla jam.
$14
$11
middle brow bread + jalapeno oil
yuzu, ginger, lime, coriander, pink peppercorn. (vv)
$11
$10
middle brow bread + feta + shishito dip
calabrian chile + berry vinaigrette.
$10
$10
middle brow bread + calabrian garlic butter
calabrian peppers, roasted garlic, lime hot honey.
$10
pizza
$28
squash + nduja
nduja, baby squash, feta, pesto, calabrian-berry vinaigrette, thai basil.
$28
$27
sunny honey
mozzarella, goat tomme, sungold tomatoes, tropea onion, tarragon, sbp, and honey.
$27
$27
vegan caesar
vegan caesar dressing, charred little gem, meyer lemons, sourdough breadcrumbs, fresh greens. (vv)
$27
$28
soppressata + hot honey (or, sunday afternoon on a patio in bushwick in 2008)
soppressata, mozzarella, ferm'd pepper honey, sbp.
$28
$11
adult's cheese
the best cheese pizza in the city.
$11
$12
margherita
fresh mozzarella, basil. one dollar from every purchase goes to KITCHEN POSSIBLE.
$12
$13.50
pepperoni
fresh mozzarella, pepperoni, tarragon.
$13.50
$13.50
sausage + olive
house made sausage, green olives.
$13.50
$12.50
mushroom
mushroom cream sauce, caramelized onions, fontina, oyster mushrooms, chives.
$12.50
$8.50
kid's cheese
just cheese! no green stuff!
$8.50
$10.50
red sauce + yuzu oil
shaved garlic, fresh oregano, omed. (vv) add anchovy + 6
$10.50
sat + sun.
mimosa bar
$4
juice
orange OR grapefruit
$4
$13
mimosa
sparkling white field blend + juice
$13
$9
beer mimosa
pale ale + juice
$9
$13
n/a mimosa
n/a sparkling rosé + juice
$13
pastries
9a
$6.5
morning bun
cinnamon / orange.
$6.5
$6.5
strawberry + ricotta pop tart
strawberry / cream cheese / ricotta.
$6.5
$6
olive oil cake
almond flour / caramelized peach jam.
$6
$6
berry crostata
rye / blueberries / peach.
$6
sourdough donuts
fried in tallow!
$6.5
fig leaf
$6.5
$6.5
very berry + lemon
$6.5
$6.5
chocolate malt
$6.5
$6.5
peach + brown sugar glazed fritter
$6.5
breakfast sandwiches
9a - 3p. served on a milk bun.
$12
chorizo + egg
jake's country chorizo, steamed egg, 3-yr cheddar, strawberry-rhubarb jam, pickled jalapeños.
$12
$10
mushroom + egg
lion's mane mushroom conserva, steamed egg, 3-yr cheddar, strawberry-rhubarb jam, pickled jalapeños.
$10
brunch
11a - 3p
$12
house granola + farm fruit
house made nutty and seedy granola, with yogurt + jam. (vegan; swap yogurt for a side of oat milk!)
$12
$17
shakshuka
tomato and aji peppers, warm spices, and a jammy baked egg topped with saffron butter and fresh herbs. served with toast.
$17
$11
heirloom tomatoes
choice of bagel. cc. toms. salt. sbp. herb oil.
$11
pizza dough sandwiches
11a - 3p
$15
BLT!
heirloom tomatoes, gem lettuce, togarashi mayo.
$15
salad + bread
11a - 3p
$8
marinated olives
house marinated olive mix with sherry soaked tart cherries.
$8
$18
big salad
little gem, cucumbers, red onion, watermelon radish, parmesan, creamy basil-ferm'd pepper dressing.
$18
$9
middle brow bread + cultured butter
sardines + 7. honey + 4.
$9
$12
middle brow bread + white anchovies
parmesan, herb oil.
$12
$14
middle brow bread + market cheese
plum vanilla jam.
$14
$11
middle brow bread + jalapeno oil
yuzu, ginger, lime, coriander, pink peppercorn. (vv)
$11
$10
middle brow bread + feta + shishito dip
calabrian chile + berry vinaigrette.
$10
$10
middle brow bread + calabrian garlic butter
calabrian peppers, roasted garlic, lime hot honey.
$10
pizza
11a - 3p
$28
bacon + hash
confit potato, bacon, egg, pickled jalapeno, pecorino, heirloom pepper mayo.
$28
$28
soppressata + hot honey (or, sunday afternoon on a patio in bushwick in 2008)
soppressata, mozzarella, ferm'd pepper honey, sbp.
$28
$27
sunny honey
mozzarella, goat tomme, sungold tomatoes, tropea onion, tarragon, sbp, and honey.
$27
$22
adult's cheese
the best cheese pizza in the city.
$22
$23
margherita
fresh mozzarella, basil. one dollar from every purchase goes to KITCHEN POSSIBLE.
$23
$27
pepperoni
fresh mozzarella, pepperoni, tarragon.
$27
$27
sausage + olive
house made sausage, green olives.
$27
$25
mushroom
mushroom cream sauce, caramelized onions, fontina, oyster mushrooms, chives.
$25
$17
kid's cheese
just cheese! no green stuff!
$17
$21
red sauce + yuzu oil
shaved garlic, fresh oregano, omed. (vv) add anchovy + 6
$21
$27
vegan caesar
vegan caesar dressing, charred little gem, meyer lemons, sourdough breadcrumbs, fresh greens. (vv)
$27
$2
/
$4
togarashi ranch
add a side for dipping.
$2
/
$4
salad + bread
$8
marinated olives
house marinated olive mix with sherry soaked tart cherries.
$8
$17
wedge salad
iceberg, blue cheese, bacon, pickled red onions.
$17
$9
middle brow bread + butter
sardines + 7 // honey + 4
$9
$9
middle brow bread + jalapeno oil
yuzu, ginger, basil, pink peppercorn.
$9
$10
middle brow bread + calabrian garlic butter
calabrian peppers, roasted garlic, lime hot honey.
$10
tavern pies
$29
special: pulled pork + pineapple
pulled pork, pineapple salsa, queso fresco, cilantro.
$29
$24
cheese
$24
$29
pepperoni
$29
$28
sausage
$28
$27
veg supreme
green olives, red onions, green peppers, mushrooms.
$27
ice cream
self serve soft serve! (no refills plz)
$6
charred vanilla
kilgus cream.
$6
toppings
make it a sundae!
$2
macerated berries
strawberries + raspberries from klug.
$2
$2
italian butter cookie
*contains treenuts*
$2
$2
chocolate chip cookie crumble
$2
$3
smoked chocolate magic shell
*contains coconut*
$3
$12
nocino float
green walnut liqueur from faccia brutto.
$12
$4
affogato
shot of espresso.
$4
other desserts
$8
chocolate chip cookie
$8
peak pizza times: 45-60 min;
service will be added to your bill.
***SERVICE WILL BE ADDED***
at a rate of 21.1%. no tipping necessary. anything extra is extra.
***
we do not accept cash.
***
consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne-illness.